Tag Archives: maple cookies

Maple Sugar Cookies with Maple Icing

Maple Sugar Cookies with Maple Icing | Money Savvy Living


Homemade cut-out iced sugar cookies have been one of my favorite sweet treats since I was a kid.  I remember my Grandma making these cut-out cookies for nearly every holiday… and they are my absolute favorite!  And I think your family will love them too.


Cut-out cookies can be tricky to make, so I’m going to share a few tips with you to make cut-out cookies so good, you will never want to buy a pre-made sugar cookie dough or mix again!


When you think of iced sugar cookies, you probably think about Christmas cookies, right?  And while I love to make beautiful Christmas cookies, I am putting a twist on it and making these sugar cookies with a great autumn flavor—maple!—and making them into football cookie pops for my son’s football team.  It’s their last game and I am on for snack, so I have to do something special, right?!


Maple Sugar Cookies with Maple Icing | Money Savvy Living


Maple Sugar Cookies with Maple Icing | Money Savvy Living


Okay, I know that my icing writing needs some work… I am definitely not a professional, but I think they turned out pretty good for my first time trying to write with icing…


Tip #1 Use a table mixer.  This is one of the only recipes that I actually get out the table mixer, but I don’t think that you can make these without it.  While you don’t want to over mix and make the dough too tough, it does need to be mixed until it is a stiff dough and a hand mixer just doesn’t do as good.


Maple Sugar Cookies with Maple Icing | Money Savvy Living


Maple Sugar Cookies with Maple Icing

Maple Sugar Cookies

3 ¾ cups sifted, all-purpose flour

1 tsp baking powder

1 ½ cups sugar

2 eggs

1 cup butter (2 sticks), room temperature

1 ½ tsp pure maple flavor


Preheat oven to 350 degrees.

In a bowl, stir together flour and baking powder.

In another bowl, beat butter with sugar until fluffy and light.

Beat in eggs and vanilla.  Stir in flour mixture, a third at a time to make a stiff dough.

Tip #2 For best results, refrigerate for 15 minutes before rolling out cookie dough.

Roll dough out on floured counter-top.  Make cookies approx. 3/8 inch thick.

Tip #3 Divide cookie dough into thirds.  Only roll out  one-third of the dough at a time.  This way, once the dough has been covered in flour and rolled out, the excess will be mixed with fresh dough (that has not been floured or rolled yet), so it keeps it from becoming too tough.

Bake 8-10 minutes.


Maple Icing

1 Tbsp butter, room temperature

1 tsp maple flavoring

2 ½ cup confectioners sugar

3 Tbsp milk


Beat butter, maple flavor, and confectioner’s sugar until smooth.

Add in milk 1 Tbsp at a time.



Tip #4 Make sure each batch of cookies is approximately the same size and thickness.  If cookies are different thickness or size, they will not cook evenly and you will have some that are overcooked, while others may be undercooked.


If I’m just making a regular batch of cookies, I usually make them about 3/8 inch thick.  For cookie pops, they need to be about half as thick because you will be layering them: place cut-out cookie dough on parchment paper, place cookie pop stick (which has been pre-soaked in water so the sticks don’t burn), then top with 2nd cut-out cookie dough, so the stick bakes in between the cookie layers.Maple Sugar Cookies with Maple Icing | Money Savvy Living

Tip #5 Bake cookies on parchment paper.  Ok, this may not be a secret, but baking cookies on parchment paper prevents the cookies from sticking to the cookie sheet.  No need to buy a liner, just use parchment paper.


Tip #6 Let cookies sit on baking sheet after you get them our of the oven for at least 30 seconds to 1 minute before trying to move to cooling rack.  This is especially important with cut-out cookies because you want them to maintain their shape.

Let cool completely before icing.


So I added a couple of store-bought treats and put together these festive goodie bags… because those boys are hungry after playing a rigorous game of football…


Maple Sugar Cookies with Maple Icing | Money Savvy Living


What a fun, festive, and tasty way to end the season!



Frosted Maple Cookies

Frosted Maple Cookies | Money Savvy Living


Autumn is not here just yet, but that doesn’t mean that I’m not looking forward to all of the autumn inspired activities and tastes… you know, everything pumpkin, hayrides, s’mores over the fire, and maple….


Frosted Maple Cookies | Money Savvy Living


Maple… a flavor that often gets overlooked with all of the delicious autumn recipes featuring pumpkin.  But, this is a flavor that I well remember growing up—and not just maple syrup on pancakes.  My grandma used to make maple cookies, with a maple frosting that were so good…


Frosted Maple Cookies | Money Savvy Living


Frosted Maple Cookies

  • Servings: approx. 4 dozen
  • Print



½ cup shortening

1½ cups packed brown sugar

2 medium eggs

1 cup (8 ounces) sour cream

1 tablespoon maple flavor

½ teaspoon maple syrup

3 cups all-purpose flour

1 teaspoon salt

½ teaspoon baking soda


Maple frosting:

2¼ cup confectioners’ sugar

1 teaspoon maple flavor

3 tablespoons milk

1 tablespoon butter


Frosted Maple Cookies | Money Savvy Living



In a medium bowl, cream the shortening and brown sugar, then gradually add the eggs, maple flavor, sour cream, and maple syrup, and beat until light and fluffy. Sift the flour, baking powder and salt together. Add to creamed mixture and blend thoroughly.

Cover and refrigerate for approximately 1 hour.

Preheat the oven to 375 degrees F.

Using a cookie scoop, to help keep all the cookies uniform in size, place mounds of cookie dough on baking sheet.

Bake for 8 to 10 minutes.

Meanwhile make the maple frosting. Beat butter, maple flavor, and confectioner’s sugar until smooth.  Add in milk 1 tablespoon at a time.

Frost cookies when completely cooled.

*If you want more of a glaze, add frosting to cookies when they are still warm and the frosting will melt.



Frosted Maple Cookies | Money Savvy Living

This autumn, enjoy some delicious maple cookies!


*This post does contain affiliate links, so I do receive a commission should you decide to purchase; however, it does not cost you anything additional.