2 Ingredient Pizza Dough {Gluten Free}
This 2 ingredient pizza dough is not only quick and easy to make, but healthy too! Made with gluten free baking mix and plain yogurt!
Course
Main Dish
Cuisine
Italian
Keyword
2 ingredient pizza dough
,
gluten free
Servings
Prep Time
4-6
5
minutes
Cook Time
20
minutes
Servings
Prep Time
4-6
5
minutes
Cook Time
20
minutes
Ingredients
2
cups
gluten free baking mix
any brand of your choice
2
cups
plain yogurt
can use plain greek yogurt as well
Instructions
Preheat oven to 425 degrees.
Combine gluten free baking mix and yogurt in a bowl.
Use olive oil to grease pizza pan
Mixture will be very sticky. Use water as necessary on hands to press out onto prepared pizza pan.
Bake for 5 minutes.
Remove pizza crust from oven and top as desired.
Bake 15-20 minutes.
Enjoy!